When I got the chance to try out the Dimples Rub I was so excited. I could not even imagine how much I would be in love with this rub. I have almost used the entire bottle. I use it on everything from burgers, to chicken, even in my rice a ronie for some great flavor. The flavor is a great BBQ flavor with a touch of sweet I just can resist.
This recipe takes a while to cook but is very easy to do
What you will need
Dimples rub
Pork Loin
Apple Juice
Tin Foil
Injector
First take your pork loin and rub in Dimples Rub.
BBQ on about 250 for about a half hour on each side.
About ½ way thru each side inject with a mixture of dimples rub and apple juice.
Take pork loin off BBQ and place in tin foil.
Sprinkle on a little more rub and poor Apple juice on bottom of tin foil.
Inject pork loin again and wrap up.
Place back on BBQ for about an hour and a half to 2 hours
I open up the package about ½ way threw to check and make sure there is still juice and turn over pork loin.
Take off BBQ let sit for about 10-15 minutes
Cut into strips sprinkle a little more rub on and serve.
This one takes a while but just falls apart when done.
As you all know I love Dimples and would recommend it to everyone. From their BBQ sauce to their rub they are by far the best out there. Dimples rub is comming soon to the online store so keep an eye out.
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I would like to note all though I was given this product free to try all opinions are my own I will always be truth-full with you guys.